Envisioning a community where physical activity opportunities are safe, accessible, and commonplace and where healthy food is readily available for all.
Can and take home a jar of delicious pear relish while you learn the boiling water bath method of preservation. This class is just one of many in the fall Kitchen Classes series.
Chop like a pro. Cut your cooking time in half. Learn how to bone a chicken. Take home your chopped vegetables and chicken ready to go in the pot. This class is just one of many in the fall Kitchen Classes series.
Have no fear! Come and learn this safe and reliable method of preserving. Take home a jar of what we can in class! This class is just one of many in the fall Kitchen Classes series.
Your meat should not be a mystery! Learn the cuts of meat, and the meaning of different grades of meat. Save money by doing some of this at home. Tasting included.
Last updated September 18, 2017