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Strawberry Jam

  • Wednesday, June 26, 2019, 6:00 PM - 8:00 PM

One of the first local crops! Learn the boiling water bath method to safely preserve jams, jellies, chutneys and quick pickles in your home. Enjoy local treats all year long. Take home a jar of safely preserved strawberry jam.

Fee

$35 per class, or $30 when you register for 2 or more people or classes

Contact

Janie Greenwald
Nutrition Educator, Master Food Preserver
jhg238@cornell.edu
845-340-3990 ext. 326

Location

CCE Ulster County
232 Plaza Road (Hannaford Plaza)
Kingston, New York 12401